There is a custom of eating dumplings in many festivals. Don't look at this small dumpling, it's very learned to cook it. Next, let's take a look with Jinan Handmade Dumplings Wholesale.
1. Cold or Boiling Water
Cook quick-frozen dumplings in cold water. Quick-frozen dumplings boiled in boiling water are easy to break the skin and meat fillings are not easy to ripen. Cooking quick-frozen dumplings in cold water, as the water temperature rises, the dough and meat fillings of dumplings are heated more evenly, and the taste of the skin is more powerful.
Fresh dumplings are boiled in boiling water. When you make dumplings at home, you must wait for the water to boil before cooking them. When boiling dumplings, take advantage of boiling water to put the dumplings into the pot, and then gently push them in one direction with a spade spoon to prevent the dumplings from sticking to each other or boiling the bottom of the pot.
2. Open or close the lid
The general saying is "cover the pot to boil stuffing, not cover the pot to boil skin". If the dumplings are boiled under the cover of the pot as soon as they are out of the pot, the skin of the dumplings can easily be boiled by the high temperature of the steam.
Dumplings should be boiled in an open pan after they have just been boiled. After the dumpling skin is cooked, the pot cover should be covered in time to better boil the stuffing. When the dumplings are about to float to the surface and boil quickly, uncover the boiled skin.
3. Point water or no water
"Three rolls of dumplings and two rolls of noodles" in order to cook the dumplings faster and not boil the dumplings, in the process of boiling dumplings, some water, but to choose the appropriate time.
After boiling, add proper amount of cold water in time to prevent boiling water from rolling over the pan or causing dumplings to burst due to boiling too quickly. When uncovering and boiling peel, let water boil twice, the effect is the best.
This is the content of pure dry dumplings introduced to you by Jinan Handmade Dumplings Wholesale Editor. I believe that today's content can bring you some help. If you still don't understand the content of this article, you are welcome to click on our official website to discuss: .