饺子包多了放冰箱,怎么冻正确? - 加盟资讯

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饺子包多了放冰箱,怎么冻正确?

来源: 日期:2020-11-16

饺子包多了放冰箱,怎么冻正确?
How to freeze dumplings correctly?
嗨喽大家好,因为包饺子比较麻烦,再就是一些年轻人也不怎么会这个包饺子的步骤,所以很多家庭在想吃饺子的时候都是会直接购买速冻饺子吃,所以就有些人想着,如果说家中多包一点饺子,自己冷冻起来,然后想吃的时候煮一些吃掉,是不是就更加合适了。
Hello everyone, because it's troublesome to make dumplings, and some young people don't know how to make dumplings. So many families will buy frozen dumplings directly when they want to eat dumplings. Therefore, some people think that it would be more appropriate to make more dumplings at home, freeze them up and cook them when they want to eat them.
其实对于大家购买的速冻水饺,在于一个速冻,就是冷冻坚硬的速度非常快,只用掉很短的时间就会冻好,这样可以更好的保持这个饺子的原汁原味,如果说大家家中的冰箱没有速冻功能,就不太建议大家用这个方法,因为几个小时的冷冻时间,会破坏食物的味道,煮的时候也很容易煮破掉。
In fact, for the quick-frozen dumplings you buy, the focus is on a quick-frozen, that is, the freezing speed is very fast, and it will be frozen in a short time, which can better maintain the original flavor of the dumplings. If you say that the refrigerator in your home does not have the function of quick-frozen, it is not recommended that you use this method, because a few hours of freezing time will damage the food Taste, it's easy to break when you cook it.
普通冰箱的冷冻,就是建议大家冷冻熟的饺子,饺子煮熟之后吃不掉,可以放入饺子盒中,然后再放入冰箱中冷冻一段时间,下次吃的时候可以煮也可以蒸,煮的时候要小心一些不要时间太长,因为本来就是熟的,只要解冻后沸腾了就可以了,蒸的话倒是可以简单一点,时间的长短影响不大。
The freezing of ordinary refrigerator is to suggest that we freeze the cooked dumplings. After the dumplings are cooked, they can be put into the dumpling box, and then put into the refrigerator to freeze for a period of time. The next time you eat, you can cook or steam them. When you cook, you should be careful not to take too long, because they are cooked. As long as they are boiled after thawing, they can be easily steamed One thing, the length of time has little effect.
                                 济南手工水饺批发
如果说家中的冰箱有这个速冻的功能,大家就可以准备冷冻生饺子了,但是对于馅料来说有些需要注意,就是蔬菜类要断生之后再用来做馅料,因为不是所有的蔬菜都适合直接冷冻,有的直接冷冻会变味道,但是煮熟蒸熟之后影响就很小了,比如说芹菜这种,就需要煮熟或者半熟之后再去做馅料,肉类生熟都是可以的。
If the refrigerator at home has the function of quick freezing, you can prepare frozen raw dumplings. But for the stuffing, you need to pay attention to the fact that vegetables should be cut off and then used as stuffing. Because not all vegetables are suitable for direct freezing, some of them will change the taste, but the effect will be very small after boiling and steaming, for example, celery To cook or semi cooked after filling, meat can be cooked raw or cooked.
这一个是很多朋友都忽略的,其实制作这种速冻饺子和当时就吃的方法是有一些区别的,蔬菜类更需要注意一下,有的需要全熟,有的则是半熟就可以了。
This one is ignored by many friends. In fact, there are some differences between making this kind of quick-frozen dumplings and eating at that time. Vegetables need to be paid more attention to. Some need to be fully cooked, while others are only half cooked.
做好馅料包好之后就可以放入饺子的格子里,然后进行速冻就行了,冻好之后如果冰箱空间充足,就可以一直这样放置,如果说空间不够充足,那可以取出装袋放置。
After the stuffing is packed, it can be put into the dumpling grid, and then frozen. After freezing, if the refrigerator has enough space, it can be placed all the time. If the space is not enough, it can be taken out and bagged.
速冻的饺子都是不用解冻直接就可以下锅煮或者是直接下锅蒸,解冻反而会让饺子的表皮变粘,变得不容易下水煮,再就是煮的时候也更容易破掉,所以大家在包的时候可以注意用厚一些的饺子皮,更加耐煮,也可以减少破的几率。
Quick frozen dumplings can be boiled or steamed directly without thawing. On the contrary, thawing will make the surface of dumplings sticky, making it difficult to boil in water, and it is easier to break when boiling. Therefore, we can pay attention to using thicker dumpling skins when making dumplings, which is more resistant to boiling and can reduce the chance of breaking.
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