Nowadays, people occasionally go to the supermarket to buy some quick-frozen dumplings and go home to prepare them. Every time they want to eat, it takes only ten minutes to enjoy the delicious food. But did you get the quick-frozen dumplings right? Next Shandong dumplings wholesale franchise to tell you about the purchase of quick-frozen dumplings that we need to pay attention to!
No Bulk Quick-frozen Dumplings
Bulk quick-frozen dumplings are cheap, but we can't see their production date and shelf life. Don't worry about the quality.
In addition, the sanitary conditions of bulk dumplings are worrying, no shelter, anyone can access them. For example, if the glass of the freezer is always open, dust may also be unavoidable.
2. Don't choose dumplings with more frost
Dumpling skin is often frozen, which indicates that dumpling skin has been broken by extrusion or melting and freezing during transportation, and the moisture inside dumpling seeps out to form frost.
3. Choose dumplings in one month
When choosing frozen dumplings, the nearer the production date is, the better. Don't choose dumplings over a month. Because the preservation technology of simple dumplings is not very professional, it is better to choose the production in recent days.
4. Buy less meat stuffing and quick-frozen dumplings
Xiaobian does not recommend that you buy quick-frozen dumplings with meat fillings. These meat fillings are likely to be "scraps". We can't judge whether they are good or bad. If you want to eat meat dumplings, you'd better wrap them at home.
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